Welcome to Beurre Patisserie – French Elegance in the Heart of Lytham St Annes
Nestled in the charming town of Lytham St Annes, Beurre Patisserie brings a taste of French sophistication to your doorstep. Founded by Raf Perussi, a celebrated finalist on Channel 4’s ‘Bake Off: The Professionals,’ Beurre is a testament to craftsmanship and creativity.
Step into our world of hand-crafted pastries, decadent desserts, and artful cakes designed to delight your senses. Whether you’re a local or visiting, our patisserie offers an indulgent escape and a celebration of culinary artistry.
Our Menu
Our menu is a carefully curated selection of pastries, cakes, and desserts, each designed to tantalise your taste buds and leave you craving more.
Our Story
Raf Perussi, a talented baker and pastry chef, has always been driven by a love for baking and an eye for perfection. His skills and creativity were put to the ultimate test when he competed in the popular UK show ‘Bake Off: Professionals‘. Alongside his teammate Andrew Harwood of Harwoods Patisserie, Raf impressed both judges and viewers with his innovative creations and exceptional techniques. The duo’s achievements on the show, including their stunning showpieces and delectable desserts, highlighted Raf’s prowess and set the stage for his patisserie’s success.
Visit Our Blog
February at Beurre Patisserie: Love, Sweetness, and the Promise of Spring
As February unfolds, love is in the air—and so is the scent of something sweet…
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The Spooky Origins of Halloween: Traditions and Tales from the UK
As the leaves turn amber and the nights grow longer, the excitement for Halloween builds…
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Macaron Madness: A Guide to Our Flavours and How They’re Made
The macaron—a delicate, colourful treat that’s as much a feast for the eyes as it…
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