At our patisserie, we are committed to sustainability and reducing our environmental footprint. Learn about the eco-friendly practices we’ve implemented to make a positive impact. We prioritise sourcing ingredients from local suppliers and farmers. This supports the local economy and ensures that our ingredients are fresh and sustainably produced.
Reducing Waste
We are dedicated to minimizing waste in our bakery. From field to recycling, we strive to reduce our environmental impact in every aspect of our operations. Our commitment to sustainability extends to our packaging too. We use eco-friendly, recyclable or biodegradable materials, ensuring that our packaging is as sustainable as our practices.
We encourage our customers to join us in our sustainability efforts. When you visit our patisserie, bring your own reusable bags and containers to help us reduce single-use waste. Together, we can make a difference.
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